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| Meet the Farmers Hello and Welcome! We are Brian and Keira Farmer, owners of Yankee Farmer's Market. Once you get past the irony of our name and our chosen profession, you will find what Yankee Farmer’s Market Buffalo has to offer.
Yankee Farmer's Market was developed to provide consumers with a healthy, delicious, non-tampered-with red meat. A meat you can sink your
teeth into without having to worry about the detrimental effects of
For
more than ten years, we have been involved in educating, producing and distributing buffalo meat. In March of 1999 Yankee Farmer's Market relocated to beautiful Warner, New Hampshire, and is
situated on 16 acres of historic farmland. We are currently working to recover some of the overgrown
In addition to selling Buffalo meat products to
families, markets and restaurants all across the country, we also sell live
buffalo to farms and support entrepreneurs in their own farms. We also offer a buy-back program for those interested in farming buffalo. For more information, please contact Brian
at Yankee Farmer's Market Brian at Yankee Farmer's Market
As
you may have read in our Why Buffalo? section,
all of our buffalo are naturally fed and raised free-range.
To read
more about American Buffalo and why its right for your taste buds and
your diet, visit our Why Buffalo? section.
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high fat, high cholesterol, or more importantly, the effects of an un-natural,
polluted, in-humane product. Our hopes in developing Yankee Farmer's Market is to put agriculture back into the hands of the small, local farmer. We are not
interested in mass producing our animals, biologically engineering our animals, or leaving them in unhealthy, in-humane environments as some of the larger
farms do. Many of our customers value our respect for our animals and the quality of our products and have chosen to add Yankee Farmer's Market Buffalo to their
daily regimen.
pastureland, as well as to provide our customers with the opportunity to visit and purchase our buffalo meat and by-products.
We have opened up our farm to the public so they can see the Buffalo and pick up products. Hours of operation are Monday-Friday 10-5 Saturday-Sunday 9-4 Closed Wednesdays year round. We average about 100 buffalo, some of which are kept in Warner NH, Hillsboro NH and New Boston, NH.
Our
wide variety of buffalo meat products- from burgers and steaks to jerky
and sausages- DO NOT contain growth
hormones, stimulants, or antibiotics. And we guarantee that all of our
products will arrive on your doorstep when shipped anywhere in
North America.